One of the activities outside of class at the School of English is to make poutine! Poutine is a Canadian dish originating in the province of Quebec, and is made with French fries and cheese curds, topped with a light-brown gravy. Students enjoyed making (and eating) it last week. Thanks to Social Media Club members Honami and Airi for submitting these photos!
Members of our Blog Club reflect on cultural differences they have experienced while studying at QSoE and living in Canada. Click on the photos below to read their reflections!
Our visiting students from Kwansei Gakuin University, Japan, have put together a collection of their first impressions of Canada. View each photo to read the photo descriptions and to learn about the differences between Canadian and Japanese cultures.